Menu of Las Palmas Mexican Restaurant in Panacea, Florida, USA

Menu Overview

Las Palmas Mexican Restaurant, located at 460 Coastal Hwy in Panacea, FL, offers a genuine slice of Mexican flavor tucked away in a quiet coastal town. This modest yet welcoming spot prides itself on delivering classic Mexican dishes with a simple, no-frills approach that highlights authenticity over extravagance.

The menu is a balanced mix of traditional favorites and crowd-pleasers. Standouts include the Steak and Chicken Fajitas, which come with generous portions and a satisfying smoky char, bringing out the rich flavors of the grilled meats without overwhelming spices. These dishes exemplify the kitchen’s focus on letting quality ingredients shine through rather than masking them with heavy seasoning. The Street Tacos are another signature item, with a straightforward but well-executed assembly that offers clean, fresh flavors. Carne Asada Fries and the Four Street Tacos showcase a hearty Tex-Mex influence, perfect for those seeking comfort food with a Mexican twist.

One of the most praised beverages here is their Margarita, especially the frozen variation, which is both refreshing and reasonably priced—a true gem in a coastal town where good cocktails can be hard to come by. The Red Salsa also deserves special mention, delivering vibrant acidity and spice that couples perfectly with warm, crisp tortilla chips.

For those who enjoy a mix of textures and flavors, the Chimichanga Rice and Beans and Carnitas Dinner present satisfying, well-portioned meals that reflect traditional Mexican home cooking. And for a vegetarian palate, the Kale Salad and Taco Salads add a fresh, green balance to the menu, showcasing thoughtful options beyond the typical meat-heavy selections.

Customer reviews shed light on the overall dining experience—a blend of highs and areas for growth. Jessica Hetherington applauds the quality and price ratio, particularly spotlighting the margaritas and steak fajitas, describing the salsa as “delicious.” Lonni Besançon highlights the generous servings and affordability, with a nod to the vegetarian offerings and kind service. Meanwhile, some diners like Regina Stone find the salsa lacking in punch, and note a tendency toward similar beef flavors, though they still recommend the “#chimicheesecake” as a must-try dessert. Jeffrey Parrish appreciates the friendly atmosphere but suggests the decor could use an upgrade, while “It’s Me!” admires the authenticity and clean environment, preferring it over chain alternatives.

Las Palmas Mexican Restaurant is clearly a labor of love run by passionate owners who have transitioned from food truck to a brick-and-mortar locale, striving to carve out a reputable spot in this remote area. Its charm lies in genuine, unfussy Mexican fare, attentive service, and a comfortable, clean setting. Whether it’s the layered flavors of their fajitas or the satisfying zest of their margaritas, one finds a humble yet memorable dining experience here.

In sum, Las Palmas stands as a solid choice for anyone traveling through Panacea, eager for authentic Mexican food made with care. It's a place that feels like a hidden local treasure, offering quality, flavor, and warmth in equal measure.